Bacon & Gruyère Egg Bites

These Bacon & Gruyère Egg Bites are made with applewood-smoked bacon and a mix of aged Gruyère and Monterey Jack cheeses, combined with cage-free eggs. They are cooked using the French “sous vide” method, giving them a smooth, tender texture full of flavor. They’re great for a high-protein breakfast or snack! If you prefer a vegetarian option, consider trying the Egg White & Roasted Red Pepper Egg Bites.

$5.45 | 300 Cals

Nutritional Information

Here’s the detailed nutritional breakdown for the Bacon & Gruyère Egg Bites

NutrientAmount% Daily Value
Calories300
Total Fat20g25%
Saturated Fat12g60%
Trans Fat0g
Cholesterol215mg71%
Sodium680mg29%
Total Carbohydrates9g3%
Dietary Fiber0g
Total Sugars2g
Protein19g

Percent Daily Values (DV) are based on a 2,000-calorie diet. Your daily values may vary based on your calorie needs.

Ingredients

Below are the full ingredients for the Bacon & Gruyère Egg Bites:

  • Cottage Cheese: Cultured nonfat milk, milk, nonfat milk, whey, salt, maltodextrin, citric acid, carrageenan, mono- and diglycerides, locust bean gum, guar gum, natural flavors, vitamin A palmitate, carbon dioxide (to maintain freshness), enzymes.
  • Eggs: Eggs, citric acid, water.
  • Cheese Blend: Monterey Jack cheese (pasteurized milk, cheese culture, salt, enzymes), Gruyère cheese (pasteurized milk, cheese culture, salt, enzymes), potato starch, powdered cellulose, natamycin (a natural mold inhibitor).
  • Unsalted Butter: Pasteurized cream, natural flavors.
  • Uncured Bacon: Pork, water, sea salt, cane sugar, cultured celery juice, cherry powder.
  • Additional Ingredients: Rice starch, corn starch, salt, white distilled vinegar (diluted with water to 4% acidity), hot sauce (distilled vinegar, red pepper, salt).

Allergens

The Bacon & Gruyère Egg Bites contain the following allergens:

  • Egg
  • Milk

They do not contain:

  • Gluten
  • Tree Nuts
  • Peanuts
  • Fish
  • Shellfish
  • Soy
  • Wheat
  • Sesame

Note: Ingredients and allergens may vary based on location and preparation method.

Steve Douglas

About Steve Douglas

I’m Steve Douglas, a dedicated food and beverage price analyst specializing in tracking and analyzing Starbucks menu prices across the United States. With my keen eye for consumer trends and pricing patterns, I help readers navigate Starbucks’ menu offerings and make informed purchasing decisions. My detailed coverage of seasonal menu changes, regional price variations, and value-for-money options has made me a trusted resource for coffee enthusiasts and budget-conscious consumers alike. When I’m not updating price guides, you’ll usually find me sampling new Starbucks beverages and sharing my firsthand insights with readers.