Birthday Cake Pop

The Birthday Cake Pop is made of soft vanilla cake mixed with creamy vanilla buttercream. It’s dipped in pink chocolaty icing and topped with white sprinkles, making it a fun and colorful snack for any occasion. Perfectly sized for a quick treat, it’s a sweet way to enjoy a mini slice of cake anytime! If you’re in the mood for something equally delicious, don’t miss the Cookies & Cream Cake Pop, another fan-favorite with a delightful crunch.

$3.25 | 160 Cals

Nutritional Information

Below is the nutritional breakdown of this 38g cake pop, so you know just what’s in this little celebration on a stick:

1 Serving (38g)

NutrientAmount% Daily Value
Calories160
Calories from Fat70
Total Fat8 g10%
Saturated Fat4.5 g23%
Trans Fat0 g
Cholesterol10 mg3%
Sodium95 mg4%
Total Carbohydrates21 g8%
Dietary Fiber0 g
Sugars16 g
Protein2 g

Nutrition values are approximate and based on standard recipes. Modifications may affect these values.

Ingredients

Here’s what goes into this delicious treat:

Cake: Sugar, enriched wheat flour, water, soybean oil, eggs, powdered sugar, egg whites, palm oil, butter, modified food starch, nonfat milk powder, corn syrup, invert sugar, baking powder, salt, vanilla extract, natural flavors, gum blend, emulsifier, annatto and turmeric (colors).

Coating: White confectionery coating, palm oil, annatto extract, vegetable juice (color).

Topping: Sugar, cornstarch, confectioners’ glaze, carnauba wax.

Allergens

The Birthday Cake Pop contains common allergens, including egg, milk, soy, and wheat. Please keep these ingredients in mind if you have any sensitivities.

Enjoy a sweet moment with the Birthday Cake Pop, an adorable, colorful, and perfectly portioned treat!

Steve Douglas

About Steve Douglas

I’m Steve Douglas, a dedicated food and beverage price analyst specializing in tracking and analyzing Starbucks menu prices across the United States. With my keen eye for consumer trends and pricing patterns, I help readers navigate Starbucks’ menu offerings and make informed purchasing decisions. My detailed coverage of seasonal menu changes, regional price variations, and value-for-money options has made me a trusted resource for coffee enthusiasts and budget-conscious consumers alike. When I’m not updating price guides, you’ll usually find me sampling new Starbucks beverages and sharing my firsthand insights with readers.