Cookies & Cream Cake Pop

The Cookies & Cream Cake Pop is a delicious chocolate cake treat blended with creamy, cookie-flavored buttercream and pieces of cookie. It’s dipped in a white chocolaty coating and finished with dark chocolate cookie crumbs on top. This vegetarian-friendly option is a perfect sweet snack to enjoy with your favorite Starbucks drink.

$3.25 | 140 Cals

Nutritional Information

Here’s the nutritional breakdown for one Cookies & Cream Cake Pop starbucks:

1 Serving (34 g)

NutrientAmount% Daily Value
Calories140
Calories from Fat60
Total Fat7 g8%
Saturated Fat4 g20%
Trans Fat0 g
Cholesterol10 mg3%
Sodium70 mg3%
Total Carbohydrates20 g7%
Dietary Fiber0 g
Sugars15 g
Protein1 g


2,000 calories a day is used for general nutrition advice, but calorie needs vary.

Ingredients

The Cookies & Cream Cake Pop is made with the following ingredients:

  • Cake: Contains primary ingredients like sugar, water, unbleached enriched flour (with its vitamins/minerals), powdered sugar, eggs, cookie pieces (which have ingredients like wheat flour, sugar, cocoa, oils, and soy lecithin), soybean oil, butter, cocoa powder, corn syrup, nonfat milk powder, natural flavors, white distilled vinegar, baking powder, cornstarch, and baking soda.
  • Coating: The white coating is made from sugar, palm kernel oil, whey powder, nonfat milk powder, soy lecithin, natural flavor, and vanilla extract, along with additional palm oil.
  • Topping: Consists of cookie crumbs made with enriched wheat flour, sugar, soybean oil, cocoa powder, palm oil, corn flour, soy lecithin, chocolate liquor, and natural flavor.

Allergens

The Cookies & Cream Cake Pop item contains:

  • Egg
  • Milk
  • Soy
  • Wheat

Best Pairing Options

For Dieters

For dieters, the best pairing options for the Starbucks Cookies & Cream Cake Pop would be:

  1. Unsweetened Iced Tea: An unsweetened iced tea would provide a refreshing, low-calorie complement to the sweetness of the cake pop without adding additional calories.
  2. Brewed Coffee: A black coffee or coffee with a small splash of low-fat milk would be a great pairing, providing a flavorful, low-calorie beverage to enjoy with the treat.

For Non-Dieters

For those not on a diet, the best pairing options would be:

  1. Starbucks Signature Hot Chocolate: The rich, chocolatey flavor of the hot chocolate would pair beautifully with the cookies and cream flavors in the cake pop.
  2. Starbucks Caramel Macchiato: The sweet, creamy caramel notes in the macchiato would complement the cookies and cream taste of the cake pop.

Conclusion

The Starbucks Cookies & Cream Cake Pop is a delightful treat, but it is important to be mindful of portion sizes and calorie intake, especially for those watching their weight. Pairing it with a low-calorie beverage can be a great way to enjoy the cake pop while keeping your overall calorie intake in check.

Steve Douglas

About Steve Douglas

I’m Steve Douglas, a dedicated food and beverage price analyst specializing in tracking and analyzing Starbucks menu prices across the United States. With my keen eye for consumer trends and pricing patterns, I help readers navigate Starbucks’ menu offerings and make informed purchasing decisions. My detailed coverage of seasonal menu changes, regional price variations, and value-for-money options has made me a trusted resource for coffee enthusiasts and budget-conscious consumers alike. When I’m not updating price guides, you’ll usually find me sampling new Starbucks beverages and sharing my firsthand insights with readers.