
The Mummy Cookie is a delicious cookie made of buttery shortbread covered in tasty white chocolate “bandages.” It’s great for a sweet snack or special celebration!
$3.25 | 300 Cals
Nutritional Information
Here’s a breakdown of the nutrition facts for the Mummy Cookie, based on a standard serving size of 62g:
Nutrient | Amount Per Serving (62g) | % Daily Value (DV) |
Calories | 300 | – |
Calories from Fat | 150 | – |
Total Fat | 17 g | 22% |
Saturated Fat | 11 g | 55% |
Trans Fat | 0 g | – |
Cholesterol | 25 mg | 8% |
Sodium | 110 mg | 5% |
Total Carbohydrates | 35 g | 13% |
Dietary Fiber | 0 g | – |
Sugars | 19 g | – |
Protein | 3 g | – |
Nutrition information is based on standard recipes. Customizations may alter values.
Ingredients
If you’re curious about what’s inside the Mummy Cookie, here’s a detailed list of ingredients:
Cookie:
- Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)
- Margarine (palm oil, water, soybean oil, salt, whey, mono- and diglycerides, soybean lecithin, natural flavor, beta carotene (color), vitamin A palmitate)
- Butter (pasteurized cream, natural flavors)
- Sugar
- Fructose
- Egg whites
- Sweetened egg yolks (egg yolks, sugar)
- Natural flavor (annatto (color), turmeric (color))
- Salt
Coating:
- White coating (sugar, fractionated palm kernel and palm oil, whey powder, nonfat dry milk, soy lecithin, natural flavors)
- Palm oil (soy lecithin)
- Dark coating (sugar, palm kernel oil, cocoa powder (processed with alkali), soy lecithin, nonfat dry milk, natural flavor)
- Turmeric oleoresin (color)
- Beta carotene (color)
Allergen Information
The Mummy Cookie contains common allergens, including
- Egg
- Milk
- Soy
- Wheat
Enjoy the Mummy Cookie for a delicious and fun treat that’s perfect for any occasion!